9. Here`s what you get every morning, in a big, lovely, open, spacious dining area: soft scrambled eggs, seasoned potato cubes, either bacon or corned beef hash or sausage, toasty golden waffles you make yourself, a bunch of cereals and pastries and fresh fruit and muffins and english muffins and bagels, white and chocolate milk, several juices and pops, and a new thing for me - Japanese breakfast in the form of sticky white rice, miso and tofu and green onion broth to pour over the rice, and sprinkles you can choose to add of sesame or seaweed or shrimp.